This is another favorite in my family!! The kids love it!!
INGREDIENTS:
1 lb. Hamburger meat
1 can cream mushroom soup
1 can water
1 bag tater-tots
1 cup grated cheese
Brown hamburger meat and drain fat. In sauce pan, heat soup and water to a boil. Spread meat and soup into casserole dish. Place tater-tots on top of meat and cheese. Bake at 350 degrees for 40-45 mins or until tater-tots are brown.
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